Store Keeper Inventory Management

The Store Keeper and Inventory Management Course is designed to provide participants with the knowledge and practical skills needed to manage stores and inventory effectively in any organization. This course is ideal for storekeepers, warehouse assistants, and logistics personnel who are responsible for maintaining stock, issuing materials, and ensuring smooth warehouse operations.

During the training, participants learn about the key functions of a store, including receiving, inspecting, recording, and issuing materials. The course covers stock classification, stock coding, and documentation systems, helping learners understand how to organize and track inventory using both manual and computerized systems.

Participants are also introduced to inventory control techniques such as minimum and maximum levels, re-order points, and economic order quantity (EOQ). They learn how to maintain accurate stock records, conduct stock verification and reconciliation, and minimize losses through proper handling and storage methods.

Other important topics include warehouse layout and safety, material handling equipment, FIFO and LIFO methods, and basic purchasing procedures. The course emphasizes the importance of communication and coordination between the store and other departments such as purchase, accounts, and production.

By the end of the program, participants gain a clear understanding of how to maintain an efficient, well-organized store and control inventory to reduce costs and improve productivity. The training combines theory with practical examples, ensuring learners can apply the knowledge directly to their workplace operations.